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Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

Spices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country's most sought-after spice expert, shows you how to master flavor in 250 inspiring recipes, each counting on spices to elevate this collection of everyday and new favorites.

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW

Spices are the magic ingredient in Lior Lev Sercarz's newest book, Mastering Spice, and all it ta

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The New Nashville Chef’s Table: Extraordinary Recipes From Music City

The New Nashville Chef's Table: Extraordinary Recipes From Music City

The New Nashville Chef's Table: Extraordinary Recipes From Music City

Food, cooking and restaurants reflect the down-home spirit of Nashville, the people who live there, and their many cultures and cuisines. Culinary traditions here are firm, but there is a dynamic food/dining evolution taking place––from homey mom and pop cafes to chic new eateries. The New Nashville Chef’s Table features recipes for the home cook from the city's most celebrated eateries alongside beautiful photography.

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Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

Spices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country's most sought-after spice expert, shows you how to master flavor in 250 inspiring recipes, each counting on spices to elevate this collection of everyday and new favorites.

NAMED ONE OF FALL’S BEST COOKBOOKS BY VOGUE AND EATER

Spices are the magic ingredient in Lior Lev Sercarz's newest book, Mastering Spice, and all it takes is a pinch to bring you

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List Price: $ 35.00

Price: $ 18.29

Want to get the absolute best rates and best quality when you record your album? Check us out! We provide THE best quality recording at the best rates for Nashville AND Los Angeles. You won't find better. Click here.

Nashville Eats: Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City

Nashville Eats: Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City

Nashville Eats: Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City

  • Nashville Eats Hot Chicken Buttermilk Biscuits and 100 More Southern Recipes from Music City

If it seems like Nashville is everywhere these days—that’s because it is. GQ recently declared it “Nowville,” and it has become the music hotspot for both country and rock. But as hot as the music scene is, the food scene is even hotter.
 
In Nashville Eats, more than 100 mouthwatering recipes reveal why food lovers are headed South for Nashville’s hot chicken, buttermilk biscuits, pulled pork sandwiches, cornmeal-crusted catfish, chowchow, fried green tomatoes, and chess

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Price: $ 20.28

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It has been SO MUCH FUN cooking my stashes along with all of you during the The Parcel-Poached Wild Salmon from Stash is one of my favorite recipes in @thestashplan – I love it with mashed cauliflower and quinoa noodles with tomato sauce! ?Which meals have you guys enjoyed the most out of all the stashes??


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Want Thousands of Paleo Friendly, Gluten Free, Low in Sodium, and Vegan Friendly Recipes that contain no MSG? – Follow @FlavorGod for Daily Step by Step Recipes that are easy and delicious! – @FlavorGod @FlavorGod


Want to get the absolute best rates and best quality when you record your album? Check us out! We provide THE best quality recording at the best rates for Nashville AND Los Angeles. You won't find better. Click here.