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Archives for Cooking

Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

December 17, 2019 by Shawn Dady in Sunset Blvd. Studios Blog | Comments Off on Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

Spices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country's most sought-after spice expert, shows you how to master flavor in 250 inspiring recipes, each counting on spices to elevate this collection of everyday and new favorites.

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW

Spices are the magic ingredient in Lior Lev Sercarz's newest book, Mastering Spice, and all it ta

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Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

December 6, 2019 by Shawn Dady in Sunset Blvd. Studios Blog | Comments Off on Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook

Spices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country's most sought-after spice expert, shows you how to master flavor in 250 inspiring recipes, each counting on spices to elevate this collection of everyday and new favorites.

NAMED ONE OF FALL’S BEST COOKBOOKS BY VOGUE AND EATER

Spices are the magic ingredient in Lior Lev Sercarz's newest book, Mastering Spice, and all it takes is a pinch to bring you

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List Price: $ 35.00

Price: $ 18.29

Want to get the absolute best rates and best quality when you record your album? Check us out! We provide THE best quality recording at the best rates for Nashville AND Los Angeles. You won't find better. Click here.

Mastering the Art of French Cooking Vol 2

December 20, 2018 by Shawn Dady in Sunset Blvd. Studios Blog | Comments Off on Mastering the Art of French Cooking Vol 2

Mastering the Art of French Cooking Vol 2

Mastering the Art of French Cooking Vol 2

The beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic French recipes for home cooks. Working from the principle that “mastering any art is a continuing process,” here Julia Child and Simone Beck have gathered together a brilliant selection of new dishes that will bring you to a yet higher level of culinary mastery. They have searched out more of the classic dishes and regional specialties of France, and adapted them so that Ame

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List Price: $ 60.00

Price: $ 39.25

Want to get the absolute best rates and best quality when you record your album? Check us out! We provide THE best quality recording at the best rates for Nashville AND Los Angeles. You won't find better. Click here.

Mastering the Art of Sous Vide: Unlock the Versatility of Precision Temperature Cooking

December 20, 2018 by Shawn Dady in Sunset Blvd. Studios Blog | Comments Off on Mastering the Art of Sous Vide: Unlock the Versatility of Precision Temperature Cooking

Mastering the Art of Sous Vide: Unlock the Versatility of Precision Temperature Cooking

Mastering the Art of Sous Vide: Unlock the Versatility of Precision Temperature Cooking

Precision Temperature Cooking for PerfectionThe sous vide method isn’t just for high culinary cooking anymore. Home cooks can prepare flavorful, perfectly-cooked meals with ease—even the trickiest cuts of meat come out cooked to your exact expectations in a precision water bath. Justice Stewart has taken the guesswork out of mealtime so that you can get it right every single time. Become the envy of your dinner party when you prepare Argentine Skirt Steak with Chimichurri, Iberico Pork Tende

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Want to get the absolute best rates and best quality when you record your album? Check us out! We provide THE best quality recording at the best rates for Nashville AND Los Angeles. You won't find better. Click here.

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

December 16, 2018 by Shawn Dady in Sunset Blvd. Studios Blog | Comments Off on Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Now a Netflix series!

New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple ICAP Cookbook Awards

Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more.

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Want to get the absolute best rates and best quality when you record your album? Check us out! We provide THE best quality recording at the best rates for Nashville AND Los Angeles. You won't find better. Click here.

Mastering the Art of Japanese Home Cooking

November 16, 2018 by Shawn Dady in Sunset Blvd. Studios Blog | Comments Off on Mastering the Art of Japanese Home Cooking

Mastering the Art of Japanese Home Cooking

Mastering the Art of Japanese Home Cooking

The revered Iron Chef shows how to make flavorful, exciting traditional Japanese meals at home in this beautiful cookbook that is sure to become a classic, featuring a carefully curated selection of fantastic recipes and more than 150 color photos. Japanese cuisine has an intimidating reputation that has convinced most home cooks that its beloved preparations are best left to the experts. But legendary chef Masaharu Morimoto, owner of the wildly popular Morimoto restaurants, is here to change th

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Want to get the absolute best rates and best quality when you record your album? Check us out! We provide THE best quality recording at the best rates for Nashville AND Los Angeles. You won't find better. Click here.

[By Julia Child] Mastering the Art of French Cooking, Vol. 1 (Hardcover)【2018】by Julia Child (Author) (Hardcover)

May 4, 2018 by Shawn Dady in Sunset Blvd. Studios Blog | Comments Off on [By Julia Child] Mastering the Art of French Cooking, Vol. 1 (Hardcover)【2018】by Julia Child (Author) (Hardcover)

[By Julia Child] Mastering the Art of French Cooking, Vol. 1 (Hardcover)【2018】by Julia Child (Author) (Hardcover)

[By Julia Child] Mastering the Art of French Cooking, Vol. 1 (Hardcover)【2018】by Julia Child (Author) (Hardcover)

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List Price: $ 30.98

Price: $ 30.98

Want to get the absolute best rates and best quality when you record your album? Check us out! We provide THE best quality recording at the best rates for Nashville AND Los Angeles. You won't find better. Click here.

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

November 21, 2017 by Shawn Dady in Sunset Blvd. Studios Blog | Comments Off on Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

  • SIMON SCHUSTER

New York Times Bestseller

A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared “America’s next great cooking teacher” by Alice Waters.

In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school

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List Price: $ 35.00

Price: $ 19.75

Want to get the absolute best rates and best quality when you record your album? Check us out! We provide THE best quality recording at the best rates for Nashville AND Los Angeles. You won't find better. Click here.

Mastering the Art of French Cooking the Essential Cooking Classics

June 16, 2017 by Shawn Dady in Sunset Blvd. Studios Blog | Comments Off on Mastering the Art of French Cooking the Essential Cooking Classics

Mastering the Art of French Cooking the Essential Cooking Classics

Mastering the Art of French Cooking the Essential Cooking Classics

9780307593528 Features: -Title: Mastering the art of French cooking. -Sub title: The essential cooking classics. -Subject: Cooking / Regional and ethnic / French. -General subject: Cooking. -Language: English. -ISBN: 0307593525. Subject: -Cooking. Country of Manufacture: -United States. Age Group: -Adults. Dimensions: Overall Height - Top to Bottom: -3.75". Overall Width - Side to Side: -11". Overall Depth - Front to Back: -8". Overall Product Weight: -6.5 lbs.

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List Price: $ 189.00

Price: $ 189.00

Want to get the absolute best rates and best quality when you record your album? Check us out! We provide THE best quality recording at the best rates for Nashville AND Los Angeles. You won't find better. Click here.

Mastering the Art of Japanese Home Cooking

November 10, 2016 by Shawn Dady in Sunset Blvd. Studios Blog | Comments Off on Mastering the Art of Japanese Home Cooking

Mastering the Art of Japanese Home Cooking

Mastering the Art of Japanese Home Cooking

The revered Iron Chef shows how to make flavorful, exciting traditional Japanese meals at home in this beautiful cookbook that is sure to become a classic, featuring a carefully curated selection of fantastic recipes and more than 150 color photos. Japanese cuisine has an intimidating reputation that has convinced most home cooks that its beloved preparations are best left to the experts. But legendary chef Masaharu Morimoto, owner of the wildly popular Morimoto restaurants, is here to change th

Buy from amazon

List Price: $ 45.00

Price: $ 27.56

Want to get the absolute best rates and best quality when you record your album? Check us out! We provide THE best quality recording at the best rates for Nashville AND Los Angeles. You won't find better. Click here.

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